Sunday, April 11, 2010

World's Saddest Cookbook

[h/t Serious Eats]

Lol, that IS pretty sad...

From the comments -

...Microwaves were introduced as the next big cooking device that could speed meal preparation and possibly replace conventional ovens. Today we associate them with boiling water, reheating leftovers or beverages and cooking frozen ready to eat meals.

Does anyone actually cook in one?

Carrie and I are going on seven years with out one, and other than the occasional weekend-coffee-that-could-be-warmer, we haven't missed it much.


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